University of Maryland Eastern Shore (UMES) Extension is organizing a Traveling Agritourism Workshop on Monday, June 10, 2024.
WHAT TO EXPECT:
Select stops include:
- Blades Orchard, offering apples, cider, apple cider donuts, honey, among other products at their on-site farm or delivered to area farmers markets.
- Emily’s Produce, a seven-generation family farm offering u-pick wildflowers, strawberries and blueberries, along with a full-service kitchen and farm stand selling Maryland produce, meats, wine and beer, and more.
WHAT YOU WILL LEARN:
- Organizing and managing u-pick: Lessons learned.
- Farm diversification and value addition.
- Value addition, branding and labeling.
- Marketing, including online, of fresh and value-added farm produce.
- Seasonality and weather challenges facing agritourism operators.
- Handling/managing visitors.
- Liability issues.
- Tax-related concerns.
Click the link or scan the QR code on the picture to Register for the Workshop. Space is limited. First-come-first-served.